Master the art of outdoor pizza with the Ooni Koda 16, the gas-powered oven built for serious flame-cooked performance. Designed to deliver stone-baked perfection, it reaches a scorching 500 °C in just 20 minutes and cooks authentic 16" Neapolitan-style pizzas in as little as 60 seconds. From sizzling steaks to charred vegetables and artisan bread, this oven brings restaurant-quality results to your garden with ease.

The wide mouth, spacious baking area and thick cordierite stone offer the flexibility to cook larger pizzas or entire meals. At the heart of the Koda 16 is its innovative L-shaped gas flame that radiates heat across the stone for efficient one-turn cooking – perfect results every time. Built for ease and reliability, just switch on the instant gas ignition and you’re ready to cook in minutes.

Key Features
✓ Gas-powered for easy temperature control
✓ Heats to 500 °C (950 °F) in 20 minutes
✓ Cooks stone-baked 16" pizzas in just 60 seconds
✓ Extra-large baking surface – ideal for roasts, bread, and flame-grilled vegetables
✓ Innovative L-shaped flame – ensures even heat for one-turn cooking
✓ Durable, sleek design that looks at home in any outdoor space
✓ Built-in gas ignition – ready to go with minimal setup
✓ Cordierite stone baking board retains high heat for crisp, authentic bases

Perfect For
Pizza lovers looking to go large – ideal for feeding families, entertaining guests, or experimenting with different flame-cooked dishes. A great choice for gardens, patios or outdoor kitchens.

Care Notes
Use on a stable, heatproof surface. Clean the stone after cooling with a brush or scraper. Store covered when not in use for long periods.